🫙 From the Spice Rack
la madeleine tomato basil soup
La Madeleine Tomato Basil Soup 4 cups tomatoes (8 to 10), peeled, cored and chopped, or 4 cups whole tomatoes, crushed 4 cups unsalted tomato juice 12 to 14 fresh basil leaves 1 cu...
maineasy
Ingredients6 items
Ingredients
- 4cuptomatoes (8 to 10), peeled, cored and chopped,
- 4cupunsalted tomato juice
- 12to 14 fresh basil leaves
- 1cupwhipping cream
- 1/2cupsweet unsalted butter, softened
- 1/4teaspooncracked black pepper
Directions
- 1
La Madeleine Tomato Basil Soup 4 cups tomatoes (8 to 10), peeled, cored and chopped, or 4 cups whole tomatoes, crushed 4 cups unsalted tomat
- 2
Simmer for 30 minutes over medium low heat
- 3
Cool slightly, then place in blender
- 4
Add basil and process to purée
- 5
This will have to be done in batches
- 6
Return mixture to saucepan
- 7
Add butter and cream
- 8
Stir over low heat until butter and cream are incorporated
