🫙 From the Spice Rack
la madeleine potato pancakes with boursin
La Madeleine Potato Pancakes with Boursin Source: Thierry Roboullet, La Madeleine, Tyson's Corner 2 russet potatoes, peeled and grated 3/4 teaspoon sea salt 1/2 teaspoon freshly gr...
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Ingredients6 items
Ingredients
- 2russet potatoes, peeled and grated
- 3/4teaspoonsea salt
- 1/2teaspoonfreshly ground black pepper
- 2tablespoonolive oil
- 4ounceboursin
- 4teaspoonchives, chopped
Directions
- 1
La Madeleine Potato Pancakes with Boursin Source: Thierry Roboullet, La Madeleine, Tyson's Corner 2 russet potatoes, peeled and grated 3/4 t
- 2
Mix the potatoes with the salt and pepper in a large bowl
- 3
Heat the olive oil in a large sauté pan over medium heat until fragrant
- 4
Using a 1/3 cup measure, scoop 1 measure of potato and place in the pan
- 5
Flatten with a spatula
- 6
Repeat 3 more times, making 4 pancakes
- 7
Divide the Boursin in four pieces and place one piece on each pancake
- 8
Sprinkle the chives evenly over the Boursin