joe's stone crab restaurant key lime pie
Joe's Stone Crab Restaurant Key Lime Pie Source: Joe's Stone Crab Restaurant, Miami Beach, Florida Graham Cracker Crust 1 wax paper wrapped package graham crackers,1/3 of a 1 pound...
Ingredients
- 1wax paper wrapped package graham crackers,1/3 of a
- 1poundbox, or 1 cup plus 2 1/2 tablespoons graham
- 5tablespoonmelted unsalted butter
- 1/3cupgranulated sugar
- 3egg yolks
- 1(14 ounce) can sweetened condensed milk
- 2/3cupfreshly squeezed lime juice (if you can get key
- 3tablespoonconfectioners' sugar
Directions
- 1
Joe's Stone Crab Restaurant Key Lime Pie Source: Joe's Stone Crab Restaurant, Miami Beach, Florida Graham Cracker Crust 1 wax paper wrapped
- 2
Butter a 9-inch pie pan
- 3
Break up into crumbs in food processor or place crackers in a large plastic bag and crush with a rolling pin
- 4
Add melted butter and sugar and stir
- 5
Press crumb mixture into pan forming a neat border around the edge
- 6
Bake until set and golden, about 8 minutes, and set aside
- 7
Keep oven on
- 8
For the filling: In an electric mixer with a wire whisk attachment, beat the egg yolks and lime zest at high speed until very fluffy, about