house of blues buttermilk biscuits

Directions

1. 1

   House of Blues Buttermilk Biscuits Posted by LladyRusty at recipegoldmine.com May 7, 2001 Source: Recipe courtesy of Chef Robert Childers -

2. 2

   In a large bowl, sift together the flour, sugar, baking powder, and salt

3. 3

   Work the butter into the flour with a pastry cutter or your fingertips, until it resembles coarse meal

4. 4

   Pour in the buttermilk and mix with a fork until the buttermilk has just been incorporated

5. 5

   Gently knead the dough, in the bowl, a few times to bring the dough together

6. 6

   Divide the dough into 6 equal balls and gently press each ball into 1/2-inch thick disks

7. 7

   Place the biscuits on a baking sheet and bake for 20 to 25 minutes, or until a wooden pick inserted in the center of a biscuit comes out cle

8. 8

   Allow the biscuits to cool on a rack for 10 minutes