🫙 From the Spice Rack
houston's canadian cheese soup
Houston's Canadian Cheese Soup Source: Houston's Restaurant 1/2 cup margarine 1 cup carrots, 1/8-inch cubes 1/2 cup celery, 1/8-inch cubes 3 cups chicken broth 3 cups half-and-half...
sideeasy
Ingredients7 items
Ingredients
- 1/2cupmargarine
- 1cupcarrots, 1/8-inch cubes
- 1/2cupcelery, 1/8-inch cubes
- 3cupchicken broth
- 3cuphalf-and-half
- 2poundvelveeta cheese, cut into small cubes
- 1tablespoonfresh parsley, chopped fine
Directions
- 1
Houston's Canadian Cheese Soup Source: Houston's Restaurant 1/2 cup margarine 1 cup carrots, 1/8-inch cubes 1/2 cup celery, 1/8-inch cubes 3
- 2
Add the carrots, onions and celery all at once and sauté until soft but not brown
- 3
Add flour (see note) and stir to combine
- 4
Cook until mixture begins to turn a light-brown color
- 5
Over medium high heat, add the chicken broth a little at a time
- 6
Stir and continue to cook and stir with a whisk until a thick base if formed
- 7
Add half-and-half, being careful not to let it boil
- 8
Add cheese, stirring until melted