🫙 From the Spice Rack

hops! bistro & brewery lobster dip

Name: hops! bistro & brewery lobster dip
Ingredients: 8 ounce unsalted butter; 16 ounce yellow onion, diced; 6 ounce fresh garlic, minced; 2 bunches of leeks; 2 1/2 pounds spinach, chiffonade; 4 pound lobster meat, chopped; 32 ounce manufactured cream, reduced by half; 16 ounce shredded mozzarella

Hops! Bistro & Brewery Lobster Dip Source: Hops! Bistro & Brewery - Scottsdale, Arizona 8 ounces unsalted butter 16 ounces yellow onion, diced 6 ounces fresh garlic, minced 2 bunch...

sideeasy

Ingredients8 items

Ingredients

8ounceunsalted butter
16ounceyellow onion, diced
6ouncefresh garlic, minced
2bunches of leeks
21/2 pounds spinach, chiffonade
4poundlobster meat, chopped
32ouncemanufactured cream, reduced by half
16ounceshredded mozzarella

Directions

1
Hops! Bistro & Brewery Lobster Dip Source: Hops! Bistro & Brewery - Scottsdale, Arizona 8 ounces unsalted butter 16 ounces yellow onion, dic
2
Sauté yellow onions, garlic and leeks until translucent
3
Add lobster and spinach
4
reduce to dry
5
Add cream and reduce a little
6
Add cheeses and season with salt and pepper
7
Cool in an ice bath.

✨ Treasure your own version of this recipe ← Back to explore