🫙 From the Spice Rack
hard rock cafe hickory smoked chicken and spinach dip
Hard Rock Cafe Hickory Smoked Chicken and Spinach Dip Posted by GayleL at recipegoldmine.com 9:10:59pm 2/5/03 Source: orlandosentinel.com Yield: 4 quarts 6 ounces (3/4 cup) butter
sideeasy
Ingredients8 items
Ingredients
- 6ounce(3/4 cup) butter
- 1/2cupolive oil
- 12ounce(3/4 pound) finely chopped yellow onion
- 21/2 ounces (1/4 cup plus 1 tablespoon) chopped garlic in oil
- 6ounceflour
- 1quart chicken consommé
- 11/2 quarts heavy cream
- 1/4cupfresh lemon juice
Directions
- 1
Hard Rock Cafe Hickory Smoked Chicken and Spinach Dip Posted by GayleL at recipegoldmine.com 9:10:59pm 2/5/03 Source: orlandosentinel.com Yi
- 2
Add olive oil
- 3
Add onions, garlic
- 4
When onions become soft and translucent, sprinkle in flour a little at a time, stirring constantly
- 5
Slowly add chicken consommé, followed by heavy cream, lemon juice, Liquid Smoke, chicken base, Tabasco, sugar, white pepper, grated Romano c
- 6
Chill mixture
- 7
When mixture is chilled, add chopped artichokes, spinach and chicken
- 8
Spoon 10 ounces of mixture into a ramekin or microwave-safe crock