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horizon casino resort fisherman's fettuccine bodega bay

Name: horizon casino resort fisherman's fettuccine bodega bay
Ingredients: 7 ounce cooked al dente fettuccine pasta; 2 ounce (3 each) 16/20 prawns; 2 ounce (3 each) scallops; 1 ounce clarified butter; 2 ounce quartered button mushroom; 2 ounce blanched broccoli; 2 ounce blanched cauliflower; 2 ounce (1 each) lobster tail, diced

Horizon Casino Resort Fisherman's Fettuccine "Bodega Bay" Source: Mike Sivak, Horizon Casino Resort, South Lake Tahoe 7 ounces cooked al dente fettuccine pasta 2 ounces (3 each) 16...

maineasy

Ingredients8 items

Ingredients

7ouncecooked al dente fettuccine pasta
2ounce(3 each) 16/20 prawns
2ounce(3 each) scallops
1ounceclarified butter
2ouncequartered button mushroom
2ounceblanched broccoli
2ounceblanched cauliflower
2ounce(1 each) lobster tail, diced

Directions

1
Horizon Casino Resort Fisherman's Fettuccine "Bodega Bay" Source: Mike Sivak, Horizon Casino Resort, South Lake Tahoe 7 ounces cooked al den
2
Add prawns, scallops and lobster and sauté until medium well
3
Add cauliflower, broccoli, mushrooms and peppers
4
Add garlic and shallots
5
Deglaze with white wine
6
Add heavy whipping cream
7
Add cooked pasta
8
In another pan, mix clam juice and mussels and simmer until open

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