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gregory's world bistro tandoori-style chicken
Gregory's World Bistro Tandoori-Style Chicken Source: Chef Gregory Casale, Gregory’s World Bistro, Phoenix, Arizona 4 chicken breasts, skin on 1 cup plain yogurt 2 tablespoons fres...
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Ingredients8 items
Ingredients
- 4chicken breasts, skin on
- 1cupplain yogurt
- 2tablespoonfresh lemon juice
- 1teaspooncurry powder
- 1/4teaspooncardamom
- 1/4teaspoonblack pepper
- 1/4teaspooncinnamon
- 1/8teaspooncayenne pepper
Directions
- 1
Gregory's World Bistro Tandoori-Style Chicken Source: Chef Gregory Casale, Gregory’s World Bistro, Phoenix, Arizona 4 chicken breasts, skin
- 2
Place chicken breasts, skin-side up, on a sheet pan
- 3
Turn oven to broil
- 4
Place the sheet pan on the second rack down from the broiler, so they cook very hot but don't burn
- 5
Broil 10 to 15 minutes or until cooked through.
