🫙 From the Spice Rack
guadalajara spanish rice
Guadalajara Spanish Rice Source: Guadalajara, Houston, Texas area Serves 6 to 8. 1 1/8 cups lard 1 quart uncooked long-grain rice 5 cups warm tap water 1 1/4 cups sliced green bell...
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Ingredients8 items
Ingredients
- 11/8 cups lard
- 1quart uncooked long-grain rice
- 5cupwarm tap water
- 11/4 cups sliced green bell pepper
- 11/4 cups sliced white onion
- 1cuppuréed fresh tomato
- 1tablespoonchicken stock base
- 1tablespoonground cumin (cominos)
Directions
- 1
Guadalajara Spanish Rice Source: Guadalajara, Houston, Texas area Serves 6 to 8
- 2
1 1/8 cups lard 1 quart uncooked long-grain rice 5 cups warm tap water 1 1/4 cups sliced green bell pepper 1 1/4 cups sliced white onion 1 c
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Add rice and bring to a boil in the lard
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stir frequently
- 5
Cook rice over high heat until golden brown, about 10 minutes
- 6
Strain off lard
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Return rice to large, wide 3-quart pot
- 8
Add water, bell pepper, onion, tomato, chicken base, cumin, pepper and paprika
