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50's primetime cafe pot roast
50's Primetime Cafe Pot Roast Source: 50's Primetime Cafe, Disney's MGM Studios 5 pounds top or bottom round roast 1 1/2 cups dry red wine 1 onion, diced 2 carrots, peeled and dice...
maineasy
Ingredients8 items
Ingredients
- 50's primetime cafe pot roast
- 5poundtop or bottom round roast
- 11/2 cups dry red wine
- 1onion, diced
- 2carrots, peeled and diced
- 2clovegarlic, minced
- 1stalk celery, diced
- 6cupbeef bouillon
Directions
- 1
50's Primetime Cafe Pot Roast Source: 50's Primetime Cafe, Disney's MGM Studios 5 pounds top or bottom round roast 1 1/2 cups dry red wine 1
- 2
Heat the oil in a large pan over medium-high heat
- 3
Brown the meat on all sides and remove the meat to a roasting pan
- 4
Pour the wine around the meat
- 5
Sauté the cut vegetables until golden brown and add to the roasting pan
- 6
Pour the beef bouillon into the pan
- 7
Pour liquid over the roast and cover
- 8
Bake for 30 to 45 minutes per pound