famous dave's jumpin', juken' & jiven all day beef brisket and secret moppin' sauce
Famous Dave's Jumpin', Juken' & Jiven All Day Beef Brisket and Secret Moppin' Sauce Source: kare11 - Minneapolis/St. Paul - Chef Famous Dave Anderson - 1999-03-27 07:48:57 Secret M...
Ingredients
- 3(20 ounce) bottles famous dave's bbq sauce
- 2quarts water
- 1cupbeef stock base
- 1/4cupkahlúa
- 2tablespoonyellow mustard
- 2tablespoonblackstrap molasses
- 1tablespoonliquid smoke
- 1teaspoontoasted sesame seed oil
Directions
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Famous Dave's Jumpin', Juken' & Jiven All Day Beef Brisket and Secret Moppin' Sauce Source: kare11 - Minneapolis/St
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Paul - Chef Famous Dave Anderson - 1999-03-27 07:48:57 Secret Moppin' Sauce 3 (20 ounce) bottles Famous Dave's BBQ sauce 2 quarts water 1 cu
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Simmer for 20 minutes, stirring occasionally
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Yield: 1 gallon
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Beef: Ask butcher to remove most of the fat from a whole brisket, leaving only 1/4 inch to help preserve the juiciness during the cooking pr
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Have butcher separate brisket into two muscles, the flat and the point
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Hand rub each brisket with garlic and Rib Rub
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Start the smoking process! Smoke briskets for a minimum of 8 hours, keeping the temperature from 180 to 200 degrees F
