🫙 From the Spice Rack
eddie matney's apricot voo doo sauce
Eddie Matney's Apricot Voo Doo Sauce Source: Eddie Matney's - Phoenix, Arizona 2 tablespoons red wine vinegar 1/2 habañero pepper, seeded 1 shallot, chopped 2 cloves garlic, choppe...
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Ingredients7 items
Ingredients
- 2tablespoonred wine vinegar
- 1/2habañero pepper, seeded
- 1shallot, chopped
- 2clovegarlic, chopped
- 8ounceapricot jam
- 1tablespoondijon mustard
- 1tablespoonolive oil
Directions
- 1
Eddie Matney's Apricot Voo Doo Sauce Source: Eddie Matney's - Phoenix, Arizona 2 tablespoons red wine vinegar 1/2 habañero pepper, seeded 1
- 2
Add apricot jam and mustard, then cook another 10 minutes
- 3
Excellent served with shrimp ravioli and special seafood pasta dishes
