don strange of texas roasted pork with cranberry chutney

Directions

1. 1

   Don Strange of Texas Roasted Pork with Cranberry Chutney Source: San Antonio Express-News - Don Strange of Texas Catering Cranberry Chutney

2. 2

   Simmer until sugar has dissolved, then add cooked cranberries

3. 3

   Add raisins, garlic, cinnamon, allspice, ginger, salt, crushed red pepper flakes and pecans

4. 4

   mix thoroughly, then let mixture sit for 1 hour to allow flavors to meld

5. 5

   If desired, chutney can be made several days ahead, refrigerated, and re-warmed to serve

6. 6

   Makes about 6 cups

7. 7

   Recipe can be halved.) For Pork Brine (if using): Combine hot water, sugar and salt together until the sugar and salt are dissolved

8. 8

   Add the pepper