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domenico's chocolate cannoli
Domenico's Chocolate Cannoli Posted by dizzybreez at recipegoldmine.com Source: Domenico's on Fisherman's Wharf - Monterey, California - Courtesy of Bon Appetit, October, 1987 Fill...
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Ingredients8 items
Ingredients
- 1poundricotta, drained if necessary
- 1cuppowdered sugar
- 1/2cupwalnuts, toasted and chopped
- 1/3cupsemisweet chocolate chips
- 1teaspoongrated orange peel
- 1/2teaspoongrated lime peel
- 1cupall-purpose flour
- 1teaspoonbaking powder
Directions
- 1
Domenico's Chocolate Cannoli Posted by dizzybreez at recipegoldmine.com Source: Domenico's on Fisherman's Wharf - Monterey, California - Cou
- 2
Transfer to large bowl
- 3
Mix in next 4 ingredients
- 4
Cover and refrigerate until well chilled
- 5
Can be prepared 1 day ahead.) Bring filling to room temperature before using
- 6
For dough: Combine the flour, baking powder, sugar and pinch of salt in large bowl
- 7
Make well in center
- 8
Add beer, butter, half of egg (reserve remainder for another use) and vanilla to well