cocky bull creamed spinach
Cocky Bull Creamed Spinach Source: Jason Krueger, Cocky Bull Restaurant, Victorville, California Cream Sauce 3 ounces minced garlic 1/2 cup julienned white onion 4 ounces white win...
Ingredients
- 3ounceminced garlic
- 1/2cupjulienned white onion
- 4ouncewhite wine
- 1/2teaspoonwhite pepper
- 1gallon heavy cream
- 8ouncechicken base
- 6ouncesour cream
- 3/4poundmelted butter, mixed well with
Directions
- 1
Cocky Bull Creamed Spinach Source: Jason Krueger, Cocky Bull Restaurant, Victorville, California Cream Sauce 3 ounces minced garlic 1/2 cup
- 2
Add heavy cream, chicken base and sour cream
- 3
Cook until it starts to boil
- 4
Slowly stir in bits of the roux to the cream sauce until it reaches your desired thickness (you may not use all of the roux)
- 5
Strain sauce by removing onions and garlic and refrigerate until ready to make spinach
- 6
To make the creamed spinach, saute olive oil, diced Roma tomatoes, diced red onions and minced garlic until red onions are clear, a few minu
- 7
Add chopped fresh spinach, white wine, lemon juice and salt
- 8
Cook, uncovered, until hot