🫙 From the Spice Rack
Copeland's of New Orleans Stuffed Strawberry French Toast
Copeland's of New Orleans Stuffed Strawberry French Toast Source: Chef Gina Cochener-Mozzi, Copeland's of New Orleans, Phoenix, Arizona 1 cup milk 3 cups heavy cream, divided 4 egg...
sideeasy
Ingredients8 items
Ingredients
- 1cupmilk
- 3cupheavy cream, divided
- 4eggs
- 2teaspoonvanilla extract
- 1/4cupgranulated sugar
- 1french baguette, sliced diagonally
- 1cupstrawberries, freshly cut
- 1/2poundcream cheese
Directions
- 1
Copeland's of New Orleans Stuffed Strawberry French Toast Source: Chef Gina Cochener-Mozzi, Copeland's of New Orleans, Phoenix, Arizona 1 cu
- 2
mix well, then set aside
- 3
Whip remaining 1 cup heavy cream until peaks form
- 4
Beat in cream cheese until smooth
- 5
Heat skilled over medium-high heat
- 6
add butter
- 7
Dip bread slices in batter, making sure to leave them long enough to absorb some of the batter without making them soggy
- 8
Place bread in skillet