🫙 From the Spice Rack
Clyde Cooper's Barbecue Creamy Coleslaw
Clyde Cooper's Barbecue Creamy Coleslaw Source: Bon Appetit magazine - Clyde Cooper's Barbecue, Raleigh, North Carolina 3/4 cup mayonnaise 1/2 cup sweet pickle relish 2 tablespoons...
sideeasy
Ingredients6 items
Ingredients
- 3/4cupmayonnaise
- 1/2cupsweet pickle relish
- 2tablespoondijon mustard
- 1tablespoonwhite wine vinegar
- 1head green cabbage, thinly sliced (about 12 cups)
- 2large carrots, peeled and grated
Directions
- 1
Clyde Cooper's Barbecue Creamy Coleslaw Source: Bon Appetit magazine - Clyde Cooper's Barbecue, Raleigh, North Carolina 3/4 cup mayonnaise 1
- 2
Add cabbage and carrots
- 3
toss to coat
- 4
Season to taste with salt and pepper
- 5
Can be made 2 hours ahead
- 6
Cover and chill.
