🫙 From the Spice Rack
Clifton-the Country Inn White Chocolate and Berry Terrine with Raspberry Sauce
Clifton-the Country Inn White Chocolate and Berry Terrine with Raspberry Sauce Posted by Gayle at recipegoldmine.com 7/25/2001 9:34 pm Source: "Charlottesville, VA" Source: "Ladies...
maineasy
Ingredients8 items
Ingredients
- 1envelope unflavored gelatin
- 1/4cupcold water
- 7ouncewhite chocolate squares
- 1/2cupgranulated sugar
- 2large eggs
- 1large egg yolk
- 1tablespoonchambord or raspberry liqueur
- 2cupheavy or whipping cream
Directions
- 1
Clifton-the Country Inn White Chocolate and Berry Terrine with Raspberry Sauce Posted by Gayle at recipegoldmine.com 7/25/2001 9:34 pm Sourc
- 2
Make White Chocolate Mousse: Line a 9 x 5-inch loaf pan with plastic wrap
- 3
Sprinkle gelatin over cold water in 1 cup glass measure
- 4
let stand 2 minutes to soften
- 5
Microwave on High 40 seconds
- 6
stir 2 minutes, until gelatin completely dissolves
- 7
Cool slightly
- 8
Bring medium saucepan halfway full with water to a simmer