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carlos banditos deep-fried ice cream
Carlos Banditos Deep-Fried Ice Cream Source: Milwaukee Journal Sentinel - October 6, 1999 - Carlos Banditos, Fish Creek, Wisconsin 3 to 3 1/2 cups cornflakes 1 gallon vanilla ice c...
maineasy
Ingredients8 items
Ingredients
- 3to 3 1/2 cups cornflakes
- 1gallon vanilla ice cream (about)
- 12long cinnamon sticks
- 3plus cups beer
- 51/3 cups flour
- 1/4cupgranulated sugar
- 8eggs, separated
- 1/4cupvegetable oil, plus oil to fry ice cream balls (divided)
Directions
- 1
Carlos Banditos Deep-Fried Ice Cream Source: Milwaukee Journal Sentinel - October 6, 1999 - Carlos Banditos, Fish Creek, Wisconsin 3 to 3 1/
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To make ice cream balls, put cornflakes in shallow dish
- 3
Form about 12 ice cream balls with your hands, using 4 to 5 ounces of ice cream
- 4
Each ice cream ball should be about the size of a baseball
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Roll balls in cornflakes until thoroughly coated
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This will provide insulation from the heat
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Insert 1 cinnamon stick into each ice cream ball, then place on cookie sheet
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Cover tightly with plastic wrap and freeze overnight