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cajun edge catering alligator tacos
Cajun Edge Catering Alligator Tacos Source: Cajun Edge Catering, Chandler, Arizona - as published in Arizona Republic 3/28/01 1 pound alligator meat (order from seafood shops or us...
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Ingredients8 items
Ingredients
- 1poundalligator meat (order from seafood
- 2cupmarinade (1 cup buttermilk ranch dressing mixed
- 2limes
- 2tablespooncajun seasoning
- 1teaspoonsalt
- 1cupcajun salsa (recipe follows)
- 8corn tortillas
- 1cupcajun guacamole (recipe follows)
Directions
- 1
Cajun Edge Catering Alligator Tacos Source: Cajun Edge Catering, Chandler, Arizona - as published in Arizona Republic 3/28/01 1 pound alliga
- 2
Add to marinade and refrigerate overnight
- 3
In a medium bowl, combine juice of 1 lime, Cajun seasoning, salt and 1 cup Cajun Salsa
- 4
Set aside
- 5
Heat tortillas on a hot griddle or skillet in a small amount of oil
- 6
Set aside
- 7
Remove alligator from marinade
- 8
In a cast-iron skillet or on a hot griddle, brown the alligator pieces