🫙 From the Spice Rack

cafe paradise mimosa punch

Name: cafe paradise mimosa punch
Ingredients: 3 bottles ballatore asti spumante; 2 (12 ounce) cans goya, pineapple and guava nectar; 1 box frozen bird's eye raspberries; 3 oranges cut into supremes

Cafe Paradise Mimosa Punch Source: Chef Shelley Sims - Cafe Paradise, Norfolk, Virginia - WVEC 13 News @ Noon You can make this as an alcohol or non-alcohol punch. 3 bottles Ballat...

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Ingredients4 items

Ingredients

3bottles ballatore asti spumante
2(12 ounce) cans goya, pineapple and guava nectar
1box frozen bird's eye raspberries
3oranges cut into supremes

Directions

1
Cafe Paradise Mimosa Punch Source: Chef Shelley Sims - Cafe Paradise, Norfolk, Virginia - WVEC 13 News @ Noon You can make this as an alcoho
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3 bottles Ballatore Asti Spumante 2 (12 ounce) cans goya, pineapple and guava nectar Non-alcoholic version Substitute ginger ale for Asti Sp
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Add frozen raspberries and orange supremes
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Add champagne when guests arrive
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Good for small groups
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Don't leave out more than an hour because of the sparkling wine
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Transfers well to single portions in individual glasses, say for a holiday brunch.
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Just add 2-3 orange supremes, 3-4 raspberries, and 1/4 cup of juice

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