🫙 From the Spice Rack
buca di beppo little hat pasta with spicy chicken
Buca di Beppo Little Hat Pasta with Spicy Chicken Posted by GayleL at recipegoldmine.com 7:02:18am 4/2/03 Source: kxtv10.com - Recipe courtesy of Chef David Chambers, Buca di Beppo...
sideeasy
Ingredients8 items
Ingredients
- 3/4cupolive oil
- 2tablespoonchopped garlic
- 2teaspooncrushed red pepper flakes
- 2boneless skinless chicken breasts, diced into 1-inch pieces
- 2cupbroccoli florets, blanched
- 1small zucchini, thinly sliced and blanched
- 1teaspoonsalt
- 1poundorecchiette
Directions
- 1
Buca di Beppo Little Hat Pasta with Spicy Chicken Posted by GayleL at recipegoldmine.com 7:02:18am 4/2/03 Source: kxtv10.com - Recipe courte
- 2
Add the garlic and the crushed red pepper flakes, cooking until aromatic (about 30 seconds)
- 3
Add the chicken and sauté until brown
- 4
Add broccoli, zucchini and salt
- 5
cook until tender and brown (about 6 minutes)
- 6
Set aside
- 7
In a large pot of boiling water, cook the orecchiette until al dente
- 8
Prior to draining the pasta, take 1/4 cup of the hot water and add to the sauce along with the tomato