🫙 From the Spice Rack
crawfish patties
Crawfish Patties From the kitchen of Kevin Taylor, the BBQ Guru 1/4 cup (1/2 stick) butter 1 cup onions, chopped 1/2 cup green pepper, diced 1/2 cup celery, diced 1/2 teaspoon salt...
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Ingredients8 items
Ingredients
- 1/4cup(1/2 stick) butter
- 1cuponions, chopped
- 1/2cupgreen pepper, diced
- 1/2cupcelery, diced
- 1/2teaspoonsalt
- 1/4teaspooncayenne pepper
- 2ouncetasso, chopped
- 1poundcrawfish tails
Directions
- 1
Crawfish Patties From the kitchen of Kevin Taylor, the BBQ Guru 1/4 cup (1/2 stick) butter 1 cup onions, chopped 1/2 cup green pepper, diced
- 2
Cook for 7-8 minutes until lightly browned and soft
- 3
Add tasso (this is seasoned ham, use regular ham or leave out) and cook for another 2 minutes
- 4
Add crawfish and cook another 3-4 minutes
- 5
Dissolve the flour in the water and add to the crawfish mixture
- 6
Stir for about 2 minutes until it thickens slightly
- 7
Remove from heat and let cool
- 8
Put in food processor and pulse 2-3 times to coarsely chop