broken spoke chicken-fried steak
Broken Spoke Chicken-Fried Steak Source: James White The Broken Spoke’s version of the Lone Star classic went public in 1994, when co-owner James White released the recipe in honor...
Ingredients
- 1large egg
- 1cupbuttermilk
- 1/2cupall-purpose flour
- 1/2cupcracker meal
- 1(3- to 5-ounce) beef cutlet, hand-tenderized
- 1/2cupshortening or reserved drippings
- 1quart milk
Directions
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Broken Spoke Chicken-Fried Steak Source: James White The Broken Spoke’s version of the Lone Star classic went public in 1994, when co-owner
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Co-owner Annetta White, James’ wife, says the following adaptation reflects the Spoke’s tradition of hand-breading each steak and cooking ev
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1 large egg 1 cup buttermilk Salt to taste Pepper to taste 1/2 cup all-purpose flour 1/2 cup cracker meal 1 (3- to 5-ounce) beef cutlet, han
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set batter aside
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Blend together flour and cracker meal in another bowl
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Place cutlet in mixture, and cover both sides well
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Submerge the cutlet in the egg batter, then place it back in the flour mixture, patting both sides again evenly to coat
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Melt shortening in a deep fryer (or cast-iron skillet), and heat to 325 degrees F