🫙 From the Spice Rack
bookends cafe caramel bars
Bookends Cafe Caramel Bars Source: Bookends Cafe, Boulder, Colorado Crust and Topping 2 pounds all-purpose flour (about 6 cups) 12 ounces granulated sugar (about 1 3/4 cups) 1 poun...
maineasy
Ingredients8 items
Ingredients
- 2poundall-purpose flour (about 6 cups)
- 12ouncegranulated sugar (about 1 3/4 cups)
- 1pound4 ounces butter (2 1/2 cups)
- 1pound(4 sticks) butter
- 1/2cupcorn syrup
- 2cupsweetened condensed milk
- 2poundbrown sugar
- 1cupchocolate chips
Directions
- 1
Bookends Cafe Caramel Bars Source: Bookends Cafe, Boulder, Colorado Crust and Topping 2 pounds all-purpose flour (about 6 cups) 12 ounces gr
- 2
Reserve four cups of the mixture for topping
- 3
Press the remaining mix into the bottom of a greased, 12 x 18-inch pan
- 4
Bake at 300 degrees F until golden
- 5
Bring butter, corn syrup, milk and brown sugar to a boil in a saucepan, whisking constantly
- 6
Whisk at "lava" boiling stage for five minutes
- 7
Pour over baked crust
- 8
Sprinkle remaining topping and chocolate chips on top