blue owl restaurant and bakery turtle pecan cheesecake
Blue Owl Restaurant and Bakery Turtle Pecan Cheesecake Posted by kdipaolo at recipegoldmine.com - May 18, 2001 Source: Blue Owl Restaurant and Bakery, Kimmswick, MO Crust 4 cups gr...
Ingredients
- 4cupgraham cracker crumbs
- 12tablespoonmelted butter
- 1(14 ounce) bag light (vanilla) caramels
- 1(5 ounce) can evaporated milk
- 1cupchopped pecans, toasted (see note)
- 4(8 ounce) packages cream cheese, softened
- 1cupgranulated sugar
- 4eggs
Directions
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Blue Owl Restaurant and Bakery Turtle Pecan Cheesecake Posted by kdipaolo at recipegoldmine.com - May 18, 2001 Source: Blue Owl Restaurant a
- 2
press mixture onto bottom and sides of a buttered 10-inch springform pan (2 inches deep)
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Bake in preheated 350 degree F oven 10 to 15 minutes
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Set aside to cool
- 5
For filling: In heavy saucepan, melted caramels with evaporated milk over low heat, , stirring frequently until smooth
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If desired, dip a few pecans into caramel mixture and set aside to use later as a garnish.) Pour caramel mixture over cooled crust
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top with toasted pecans
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Combine cream cheese and sugar, mixing on medium speed until well blended