barefoot contessa grilled herb shrimp and mango salsa
Barefoot Contessa Grilled Herb Shrimp and Mango Salsa Posted by jerseyjan at recipegoldmine.com - May 19, 2001 Source: Ina Garten, owner of the Barefoot Contessa specialty-food sto...
Ingredients
- 3clovegarlic, minced
- 1medium yellow onion, finely chopped
- 1/4cupminced fresh flat-leaf parsley
- 1/4cupminced fresh basil
- 1teaspoondry mustard
- 2teaspoondijon mustard
- 2teaspooncoarse salt
- 1/4teaspoonfreshly ground pepper
Directions
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Barefoot Contessa Grilled Herb Shrimp and Mango Salsa Posted by jerseyjan at recipegoldmine.com - May 19, 2001 Source: Ina Garten, owner of
- 2
Serves 6 3 cloves garlic, minced 1 medium yellow onion, finely chopped 1/4 cup minced fresh flat-leaf parsley 1/4 cup minced fresh basil 1 t
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Add the shrimp, and marinate for 1 hour at room temperature, or cover and refrigerate for up to 2 days
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Heat a grill or a grill pan over medium-high heat
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Brush the rack or pan with vegetable oil to prevent the shrimp from sticking
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Skewer 5 to 6 shrimp on a 12-inch skewer for a dinner serving
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Grill the shrimp on each side, until opaque and lightly charred, about 1 1/2 minutes
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Serve with Mango Salsa
