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the back roads coffee house mookies
The Back Roads Coffee House Mookies Source: The Back Roads Coffee House, Sutter Creek - Shared by Pam Afpinall, original owner - Sunset's 1997 Recipe Annual 1 cup butter or margari...
maineasy
Ingredients8 items
Ingredients
- 1cupbutter or margarine, room temperature
- 11/2 cups firmly packed brown sugar
- 2large eggs
- 1teaspoonvanilla extract
- 3cupregular rolled oats
- 1cupall-purpose flour
- 1teaspoonsalt
- 1/2teaspoonbaking powder
Directions
- 1
The Back Roads Coffee House Mookies Source: The Back Roads Coffee House, Sutter Creek - Shared by Pam Afpinall, original owner - Sunset's 19
- 2
Add eggs and vanilla extract
- 3
beat well
- 4
In another bowl, combine oats, flour, salt and baking powder
- 5
Blend oat mixture with butter mixture
- 6
Stir in walnuts, coconut and raisins
- 7
Pack cookie dough into an ice cream scoop (4-ounce size) or 1/2-cup measuring cup
- 8
Scrape dough level with rim and empty onto lightly oiled baking sheets, spacing dough about 3 inches apart