🫙 From the Spice Rack
red chile, new mexico style
Red Chile, New Mexico Style 1 cup coarsely ground New Mexico red chile 2 cloves garlic 4 cups water 1 pound chopped or finely cut beef Place chile in blender with garlic. Add water...
maineasy
Ingredients4 items
Ingredients
- 1cupcoarsely ground new mexico red chile
- 2clovegarlic
- 4cupwater
- 1poundchopped or finely cut beef
Directions
- 1
Red Chile, New Mexico Style 1 cup coarsely ground New Mexico red chile 2 cloves garlic 4 cups water 1 pound chopped or finely cut beef Place
- 2
Add water, then liquefy in blender
- 3
Cut fat off beef and fry fat in a cast iron skillet
- 4
Add beef, cut into very small pieces, and fry
- 5
When meat is done, add chile from blender plus a little more water in order to rinse blender
- 6
Stir and let simmer for 1/2 hour
- 7
Use as a filling for warmed flour tortillas.
