🫙 From the Spice Rack
polish cabbage casserole
Polish Cabbage Casserole 1 to 2 pounds kielbasa sausage 1 small head cabbage 1/2 yellow onion, sliced into rings 8 ounces sour cream Salt and pepper, to taste 1 package medium egg ...
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Ingredients5 items
Ingredients
- 1to 2 pounds kielbasa sausage
- 1small head cabbage
- 1/2yellow onion, sliced into rings
- 8ouncesour cream
- 1packagemedium egg noodles, cooked according
Directions
- 1
Polish Cabbage Casserole 1 to 2 pounds kielbasa sausage 1 small head cabbage 1/2 yellow onion, sliced into rings 8 ounces sour cream Salt an
- 2
Slice sausage 1 inch thick and put into skillet or Dutch oven
- 3
Place onions rings on top
- 4
Wash cabbage and slice into 1 inch sections and place on top of meat and onions
- 5
Season with seasoning salt or just salt and pepper to taste
- 6
Cover and cook over medium heat until cabbage is tender, stirring frequently
- 7
Mix in egg noodles and put a dollop of sour cream on top of each serving.