🫙 From the Spice Rack

squash casserole

Name: squash casserole
Ingredients: 6 medium summer squash (yellow or white); 1 package frito-lay® toasted onion dip mix; 1 1/2 cups boiling water; 1/2 teaspoon salt; 1/4 teaspoon pepper; 3 tablespoon bacon drippings; 1/2 cup grated american cheese; 1/2 cup lightly crushed ruffles® potato chips

6 medium summer squash (yellow or white) 1 package Frito-Lay® Toasted Onion Dip Mix 1 1/2 cups boiling water 1/2 teaspoon salt 1/4 teaspoon pepper 3 tablespoons ba...

maineasy

Ingredients8 items

Ingredients

6medium summer squash (yellow or white)
1packagefrito-lay® toasted onion dip mix
11/2 cups boiling water
1/2teaspoonsalt
1/4teaspoonpepper
3tablespoonbacon drippings
1/2cupgrated american cheese
1/2cuplightly crushed ruffles® potato chips

Directions

1
Squash Casserole 6 medium summer squash (yellow or white) 1 package Frito-Lay® Toasted Onion Dip Mix 1 1/2 cups boiling water 1/2 teaspoon s
2
Place in boiling water to which the Frito-Lay® Roasted Onion Dip Mix and salt have been added
3
Cook until tender
4
Add pepper and bacon drippings
5
Pour into baking dish
6
Top with cheese and Ruffles® Potato Chips
7
Bake at 350 degrees F for 20 minutes
8
Makes 6 to 8 servings.

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