🫙 From the Spice Rack
artichoke casserole
1 clove garlic, minced 1/4 cup chopped scallions 2 tablespoons parsley 1/4 cup olive oil 1 rounded tablespoon flour 3/4 cup milk 1 (13 3/4 ounce) can artichoke ...
maineasy
Ingredients8 items
Ingredients
- 1clovegarlic, minced
- 1/4cupchopped scallions
- 2tablespoonparsley
- 1/4cupolive oil
- 1rounded tablespoon flour
- 3/4cupmilk
- 1(13 3/4 ounce) can artichoke hearts, cut up
- 1/2cupshredded sharp cheddar cheese
Directions
- 1
Artichoke Casserole 1 clove garlic, minced 1/4 cup chopped scallions 2 tablespoons parsley 1/4 cup olive oil 1 rounded tablespoon flour 3/4
- 2
Add flour and gradually stir in milk
- 3
Fold in artichoke hearts
- 4
Place in a 2-quart casserole and cover with cheeses
- 5
Bake at 325 degrees F for 15 minutes.
