🫙 From the Spice Rack
german pork chop feast
German Pork Chop Feast 6 pork chops 2 tablespoons Crisco® 4 potatoes 1 can sauerkraut Few tablespoons water Salt and pepper, to taste Season and brown chops. Place in a casserole. ...
maineasy
Ingredients4 items
Ingredients
- 6pork chops
- 2tablespooncrisco®
- 4potatoes
- 1cansauerkraut
Directions
- 1
German Pork Chop Feast 6 pork chops 2 tablespoons Crisco® 4 potatoes 1 can sauerkraut Few tablespoons water Salt and pepper, to taste Season
- 2
Place in a casserole
- 3
Slice potatoes over the top
- 4
Mound sauerkraut on the pork chops
- 5
Remove excess fat from the skillet
- 6
Add water and heat
- 7
Pour resulting brown broth over the sauerkraut
- 8
Cover the casserole and bake at 325 degrees F for 2 to 2 1/2 hours.