🫙 From the Spice Rack
teething sticks
2/3 cup milk 4 tablespoons butter, melted and cooled 1 tablespoon brown sugar 1 cup plain, untoasted wheat germ 1 cup whole wheat flour Beat together the milk, butt...
maineasy
Ingredients5 items
Ingredients
- 2/3cupmilk
- 4tablespoonbutter, melted and cooled
- 1tablespoonbrown sugar
- 1cupplain, untoasted wheat germ
- 1cupwhole wheat flour
Directions
- 1
Teething Sticks 2/3 cup milk 4 tablespoons butter, melted and cooled 1 tablespoon brown sugar 1 cup plain, untoasted wheat germ 1 cup whole
- 2
Stir in the wheat germ and enough flour to make a dough
- 3
Knead until smooth and satiny, about 8 to 10 minutes
- 4
Pinch off balls of dough and roll them into sticks about 1/2 inch thick and 4 inches long
- 5
Bake on a greased cookie sheet at 350 degrees F for about 45 minutes or until browned and hard
- 6
Yields 20.