🫙 From the Spice Rack
herbed shrimp and feta casserole
Herbed Shrimp and Feta Casserole Yield: 12 servings 2 large eggs 1 cup evaporated milk 1 cup plain yogurt 3 ounces feta cheese, crumbled 1/3 pound Swiss cheese, shredded 1/3 cup fr...
maineasy
Ingredients8 items
Ingredients
- 2large eggs
- 1cupevaporated milk
- 1cupplain yogurt
- 3ouncefeta cheese, crumbled
- 1/3poundswiss cheese, shredded
- 1/3cupfresh parsley, chopped
- 1teaspoondried basil
- 1teaspoondried oregano
Directions
- 1
Herbed Shrimp and Feta Casserole Yield: 12 servings 2 large eggs 1 cup evaporated milk 1 cup plain yogurt 3 ounces feta cheese, crumbled 1/3
- 2
Coat an 8 x 12-inch baking dish with cooking spray
- 3
In a medium bowl bowl, blend eggs, milk, yogurt, feta and Swiss cheeses, parsley, basil, oregano and garlic
- 4
Spread half the pasta over bottom of baking dish
- 5
Cover with salsa
- 6
Add half the shrimp
- 7
Spread remaining pasta over shrimp
- 8
Spread egg mixture over pasta