🫙 From the Spice Rack
chinese chicken casserole
Chinese Chicken Casserole 1 fryer, boiled, de-boned and cut into bite-size pieces 1 can mushroom soup 2 cups chopped celery 1 small onion, grated 2 tablespoons lemon juice 1/2 teas...
chinesemaineasy
Ingredients8 items
Ingredients
- 1fryer, boiled, de-boned and cut
- 1canmushroom soup
- 2cupchopped celery
- 1small onion, grated
- 2tablespoonlemon juice
- 1/2teaspoonsalt
- 1/2cupcashew nuts
- 1(3 ounce) can chinese noodles
Directions
- 1
Chinese Chicken Casserole 1 fryer, boiled, de-boned and cut into bite-size pieces 1 can mushroom soup 2 cups chopped celery 1 small onion, g
- 2
Reserve 1/2 can of noodles and 1/4 cup cheese
- 3
Mix all other ingredients together and pour into a casserole
- 4
Mix remaining noodles with cheese and sprinkle on top
- 5
Bake 30 to 40 minutes, until bubbly
- 6
Serves 6.
