🫙 From the Spice Rack
turkey oyster casserole
Turkey Oyster Casserole This is a wonderful use for leftover turkey. Serves 6. 8 ounces broad noodles 1 1/2 cups sour cream, divided 5 tablespoons butter or margarine 5 tablespoons...
maineasy
Ingredients8 items
Ingredients
- 8ouncebroad noodles
- 11/2 cups sour cream, divided
- 5tablespoonbutter or margarine
- 5tablespoonflour
- 2cupturkey broth or chicken stock
- 3cupdiced, cooked turkey
- 1/2cupchopped pimientos
- 1/2cupsliced ripe olives
Directions
- 1
Turkey Oyster Casserole This is a wonderful use for leftover turkey
- 2
8 ounces broad noodles 1 1/2 cups sour cream, divided 5 tablespoons butter or margarine 5 tablespoons flour 2 cups turkey broth or chicken s
- 3
Mix with 1/2 cup sour cream
- 4
Melt butter in saucepan, blend in flour, and gradually stir in turkey broth
- 5
Cook, stirring, until thickened
- 6
Blend in remaining sour cream
- 7
Stir into noodles
- 8
add turkey, pimientos, olives, mushrooms, salt, and pepper
