🫙 From the Spice Rack
minestrone macaroni
1 pound ground beef 2 (14 ounce) cans Italian diced tomatoes, undrained 2 1/4 cups water 1 1/2 cups elbow macaroni, uncooked 2 beef bouillon cubes 1 can kidney ...
italianmaineasy
Ingredients8 items
Ingredients
- 1poundground beef
- 2(14 ounce) cans italian diced tomatoes, undrained
- 21/4 cups water
- 11/2 cups elbow macaroni, uncooked
- 2beef bouillon cubes
- 1cankidney beans, rinsed, drained
- 1cangarbanzo beans, rinse, drain
- 1(14 ounce) can cut green beans, rinsed and drained
Directions
- 1
Minestrone Macaroni 1 pound ground beef 2 (14 ounce) cans Italian diced tomatoes, undrained 2 1/4 cups water 1 1/2 cups elbow macaroni, unco
- 2
Add the tomatoes, water, macaroni and bouillon cubes
- 3
bring to a boil
- 4
Reduce heat
- 5
cover and simmer for 12 to 15 minutes or until macaroni is tender
- 6
Stir in beans and heat through.
