🫙 From the Spice Rack
taco stir fry
Taco Stir Fry 1 pound lean ground beef 1/4 cup chopped onion 1 (14 1/2 ounce) can stewed tomatoes 1 cup frozen corn 1 tablespoon chili powder 1 teaspoon sugar 1/2 teaspoon dried or...
maineasy
Ingredients8 items
Ingredients
- 1poundlean ground beef
- 1/4cupchopped onion
- 1(14 1/2 ounce) can stewed tomatoes
- 1cupfrozen corn
- 1tablespoonchili powder
- 1teaspoonsugar
- 1/2teaspoondried oregano
- 1/4teaspoonsalt
Directions
- 1
Taco Stir Fry 1 pound lean ground beef 1/4 cup chopped onion 1 (14 1/2 ounce) can stewed tomatoes 1 cup frozen corn 1 tablespoon chili powde
- 2
Stir in tomatoes, corn, chili powder, sugar, oregano, salt and pepper
- 3
Bring to a boil
- 4
Reduce heat, cover and simmer for 10 minutes, stirring occasionally
- 5
Stir in cheese
- 6
Place shredded lettuce and 10 tortilla chips on each plate
- 7
top with taco mixture and 2 tablespoons salsa
- 8
Yield: 6 servings One serving equals 278 calories, 9 g fat (4 g saturated fat), 29 mg cholesterol, 546 mg sodium, 31 g carbohydrate, 4 g fib