🫙 From the Spice Rack
meatball skillet dinner
Meatball Skillet Dinner 8 ounces no-yolk egg noodles 12 ounces lean ground beef 1 small yellow onion, grated (about 1 cup) 1/2 cup Italian-style seasoned bread crumbs 1 large egg
italiansideeasy
Ingredients8 items
Ingredients
- 8ounceno-yolk egg noodles
- 12ouncelean ground beef
- 1small yellow onion, grated (about 1 cup)
- 1/2cupitalian-style seasoned bread crumbs
- 1large egg
- 1/4cupreduced-sodium ketchup
- 1/4teaspoonfreshly ground black pepper
- 1/4cupall-purpose flour
Directions
- 1
Meatball Skillet Dinner 8 ounces no-yolk egg noodles 12 ounces lean ground beef 1 small yellow onion, grated (about 1 cup) 1/2 cup Italian-s
- 2
Drain in a colander
- 3
While noodles are cooking, in a large bowl, combine beef, onion, bread crumbs, egg, ketchup, and pepper
- 4
Shape beef mixture into 1-inch meatballs
- 5
Spray a large nonstick skillet with vegetable cooking spray
- 6
Add meatballs to skillet
- 7
cook over medium heat, turning occasionally, until browned on all sides, about 10 minutes
- 8
Using a slotted spoon, place meatballs on a paper towel-lined plate