🫙 From the Spice Rack
corn cob jelly
Corn Cob Jelly 12 dried red corncobs* 3 pints water 1 package powdered pectin 3 cups granulated sugar 1 tablespoon lemon juice * Red corncobs come from what is termed "field corn" ...
sideeasy
Ingredients5 items
Ingredients
- 12dried red corncobs*
- 3pints water
- 1packagepowdered pectin
- 3cupgranulated sugar
- 1tablespoonlemon juice
Directions
- 1
Corn Cob Jelly 12 dried red corncobs* 3 pints water 1 package powdered pectin 3 cups granulated sugar 1 tablespoon lemon juice * Red corncob
- 2
Rinse cobs well
- 3
Break in half
- 4
Boil gently 30 minutes and strain the juice through a wet cloth
- 5
Measure to get 3 cups
- 6
If necessary, add water
- 7
Add the pectin and bring to a full rolling boil
- 8
Add sugar and heat to dissolve