🫙 From the Spice Rack
tangy orange marmalade
Tangy Orange Marmalade 3 thin-skinned oranges 2 lemons (or limes) 1 1/2 cups water 1/8 teaspoon baking soda 6 cups granulated sugar 1/2 of 6 ounce bottle liquid pectin Wash fruit; ...
maineasy
Ingredients6 items
Ingredients
- 3thin-skinned oranges
- 2lemons (or limes)
- 11/2 cups water
- 1/8teaspoonbaking soda
- 6cupgranulated sugar
- 1/2of 6 ounce bottle liquid pectin
Directions
- 1
Tangy Orange Marmalade 3 thin-skinned oranges 2 lemons (or limes) 1 1/2 cups water 1/8 teaspoon baking soda 6 cups granulated sugar 1/2 of 6
- 2
remove peel in quarters, and cut rind into fine slivers
- 3
Add water and baking soda
- 4
Bring to a boil
- 5
Cover and simmer 20 minutes, stirring occasionally
- 6
Dice pulp, discarding center membrane and seeds
- 7
Add pulp and juice to undrained rind
- 8
Simmer for 10 minutes