🫙 From the Spice Rack
Fruit Butter
Fruit Butter Preparing Fruit for Butters Apples: Peel, core and slice or quarter. Cook with half a much water or apple cider as fruit or use a combination of the two liquids. Apric...
maineasy
Ingredients6 items
Ingredients
- sugar, approx
- butter, approx
- oil, approx
- cheese, approx
- water, approx
- apple, approx
Directions
- 1
Fruit Butter Preparing Fruit for Butters Apples: Peel, core and slice or quarter
- 2
Cook with half a much water or apple cider as fruit or use a combination of the two liquids
- 3
Apricots: Skin, pit and crush fruit
- 4
Cook in its own juice or one-fourth as much water as fruit
- 5
Orange juice is also tasty
- 6
Cantaloupe: Seed and peel, retaining juice
- 7
Chop or purée pulp
- 8
Cook in its own juice