🫙 From the Spice Rack
Crab Apple Jelly
Crab Apple Jelly 5 pounds whole crab apples 5 cups water 2 (4 ounce) blocks paraffin 1 (1 3/4 ounce) box Sure-Jell® 8 cups granulated sugar Wash apples and remove blossom ends. Lea...
maineasy
Ingredients5 items
Ingredients
- 5pounds whole crab apples
- 5cups water
- 2(4 ounce) blocks paraffin
- 1(1 3/4 ounce) box sure-jell®
- 8cups granulated sugar
Directions
- 1
Crab Apple Jelly 5 pounds whole crab apples 5 cups water 2 (4 ounce) blocks paraffin 1 (1 3/4 ounce) box Sure-Jell® 8 cups granulated sugar
- 2
Leave crab apples whole
- 3
Do not peel or core
- 4
Add water to apples
- 5
cover and simmer for 15 minutes
- 6
Crush with masher and simmer 5 minutes longer
- 7
Place in jelly bag and allow to drip overnight for clearest jelly
- 8
A man's cotton handkerchief clipped with clothes pins to a strainer or colander makes a very handy jelly bag.) If in a hurry, juice may be s