🫙 From the Spice Rack
cantaloupe jam
Cantaloupe Jam Cantaloupe (very ripe) 3/4 pound granulated sugar per pound of cantaloupe 1/2 teaspoon each ginger, mace and cinnamon per each pound of cantaloupe Peel cantaloupe an...
sideeasy
Ingredients2 items
Ingredients
- 3/4poundgranulated sugar per pound of cantaloupe
- 1/2teaspooneach ginger, mace and cinnamon
Directions
- 1
Cantaloupe Jam Cantaloupe (very ripe) 3/4 pound granulated sugar per pound of cantaloupe 1/2 teaspoon each ginger, mace and cinnamon per eac
- 2
Weigh and chop very fine
- 3
Put sugar and cantaloupe into a kettle with a little water
- 4
Cook slowly until fruit can be mashed
- 5
Add remaining ingredients
- 6
Cook until thick.