🫙 From the Spice Rack

mexican coffee balls

Name: mexican coffee balls
Ingredients: 1 (9 ounce) box chocolate wafers; 1/2 pound ground blanched almonds; 1/3 cup unsweetened cocoa powder; 1/4 cup granulated sugar; 2 tablespoon instant coffee; 1/3 cup coffee liqueur; 1/2 cup light corn syrup

Mexican Coffee Balls 1 (9 ounce) box chocolate wafers 1/2 pound ground blanched almonds 1/3 cup unsweetened cocoa powder 1/4 cup granulated sugar 2 tablespoons instant coffee 1/3 c...

mexicansideeasy

Ingredients7 items

Ingredients

1(9 ounce) box chocolate wafers
1/2poundground blanched almonds
1/3cupunsweetened cocoa powder
1/4cupgranulated sugar
2tablespooninstant coffee
1/3cupcoffee liqueur
1/2cuplight corn syrup

Directions

1
Mexican Coffee Balls 1 (9 ounce) box chocolate wafers 1/2 pound ground blanched almonds 1/3 cup unsweetened cocoa powder 1/4 cup granulated
2
Dissolve instant coffee in coffee liqueur and stir into crumb mixture with light syrup
3
Shape into 1/4-inch balls and roll in cinnamon sugar
4
Store in refrigerator.

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