🫙 From the Spice Rack
Toll House Fudge
Toll House® Fudge 2 tablespoons butter 1 1/2 cups granulated sugar 2/3 cup evaporated milk 1/4 teaspoon salt 2 cup miniature marshmallows 1 1/2 cups semisweet chocolate chips 1 cup...
sideeasy
Ingredients8 items
Ingredients
- 2tablespoonbutter
- 11/2 cups granulated sugar
- 2/3cupevaporated milk
- 1/4teaspoonsalt
- 2cupminiature marshmallows
- 11/2 cups semisweet chocolate chips
- 1cupchopped walnuts
- 1teaspoonvanilla extract
Directions
- 1
Toll House® Fudge 2 tablespoons butter 1 1/2 cups granulated sugar 2/3 cup evaporated milk 1/4 teaspoon salt 2 cup miniature marshmallows 1
- 2
Boil for 4 to 5 minutes, stirring constantly
- 3
Remove from heat
- 4
Stir in marshmallows, morsels, walnuts and vanilla extract
- 5
Stir vigorously until marshmallows are melted
- 6
Pour into foil-lined 8-inch square pan
- 7
Sprinkle with walnuts if desired
- 8
NOTE: You may substitute butterscotch chips for chocolate chips.
