🫙 From the Spice Rack
Sweet Potato Fudge
Sweet Potato Fudge 2 cups granulated sugar 1/2 cup whole milk 1/4 teaspoon pumpkin pie spice 1/4 cup mashed cold sweet potato or canned pumpkin 1/2 cup (1 stick) butter, cut up (no...
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Ingredients8 items
Ingredients
- 2cupgranulated sugar
- 1/2cupwhole milk
- 1/4teaspoonpumpkin pie spice
- 1/4cupmashed cold sweet potato or canned pumpkin
- 1/2cup(1 stick) butter, cut up (no substitutions)
- 1cupmarshmallow crème
- 8ouncewhite chocolate chips
- 1/2teaspoonreal vanilla extract
Directions
- 1
Sweet Potato Fudge 2 cups granulated sugar 1/2 cup whole milk 1/4 teaspoon pumpkin pie spice 1/4 cup mashed cold sweet potato or canned pump
- 2
Cook to firm ball stage (236 degrees F)
- 3
Do not overcook! Remove from heat and stir in remaining ingredients
- 4
Stir until firm enough to pour into buttered 8-inch square pan
- 5
This fudge sets up very quickly, so have your pan ready
- 6
Store in a covered container.