maple walnut fudge
Maple Walnut Fudge 3 cups granulated sugar 1 1/2 sticks (3/4 cup) butter 1 (5 ounce) can Carnation evaporated milk (2/3 cup) 1 (12 ounce) package white chocolate chips 1 (7 ounce) ...
Ingredients
- 3cupgranulated sugar
- 11/2 sticks (3/4 cup) butter
- 1(5 ounce) can carnation evaporated milk (2/3 cup)
- 1(12 ounce) package white chocolate chips
- 1(7 ounce) jar kraft marshmallow creme
- 2teaspoonmaple extract
- 1cupchopped walnuts
Directions
- 1
Maple Walnut Fudge 3 cups granulated sugar 1 1/2 sticks (3/4 cup) butter 1 (5 ounce) can Carnation evaporated milk (2/3 cup) 1 (12 ounce) pa
- 2
Into a 3-quart pan put sugar, butter and milk
- 3
Over medium high heat, bring to full rolling boil stirring constantly with wooden spoon for about 7-8 minutes until temperature reaches 235
- 4
Remove from heat and stir in white chocolate chips until melted
- 5
Add Marshmallow Creme and maple flavor, stirring in until thoroughly mixed
- 6
Add chopped nuts and pour out into cake pan
- 7
lift out of pan using foil and put on cutting board to cut
- 8
This makes a creamy delicious fudge.